Campisi Arrosticini (Lamb skewers) 12 pack

Arrosticini are traditional Italian skewered grilled lamb chunks from the Abruzzo region, often made with castrated sheep (castrato) or lamb meat. These small (1-2 cm) cubes are skewered, seasoned simply with salt, and cooked over a long, narrow charcoal grill known as a furnacella or rustara