What is it?
This small, sweet squash has a slightly flattened top and scalloped edges. Both the skin and flesh are edible.
Is it good for me?
Squash is an excellent source of vitamin C and contains dietary fibre.
Mint bunch
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Kale, or leaf cabbage, belongs to a group of cabbage cultivars grown for their edible leaves, although some are used as ornamentals. Kale plants have green or purple leaves, and the central leaves do not form a head.
Like broccoli, kale is part of the Brassica oleracea family, which also includes cabbage, cauliflower, bok choy, collard greens, and Brussels sprouts.
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From the same family that includes pumpkin and zucchini, yellow squash is a versatile vegetable.
This small, sweet squash has a slightly flattened top and scalloped edges. Both the skin and flesh are edible.
Squash is an excellent source of vitamin C and contains dietary fibre.
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COOKING INSTRUCTIONS FROM FROZEN:
Fan Forced Oven: Preheat oven to 180-200 deg C. From frozen, remove lid & cover with foil & cook approx 50 min using a fan forced oven or until core temp reaches 70 deg C. Remove cover last 10 min of cooking to brown on top. Let stand with cover on for 5 min before serving
Conventional Oven: Preheat oven to 180-200 deg C. From frozen, remove lid & cover with foil & cook approx 120 min using a conventional oven or until core temp reaches 70 deg C. Remove cover last 10 min of cooking to brown on top. Let stand with cover on for 5 min before serving
KEEP FROZEN BELOW -18 DEG C
SERVING PER PACKAGE: 4
SERVING SIZE 325g
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Our dry slaw contains the following ingredients
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Red bullet chillies 100G packs.
Add some spice to your life!!!!
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