Pasta Jesce Anellini 500g

Savor the authentic flavors of traditional Italian cuisine with Pasta Jesce Anellini. Our Anellini pasta is crafted from 100% Italian Durum Wheat Semolina and water for a truly authentic taste.

Cooking time: 10-12 minutes.

With its ridged texture, this pasta is perfect for holding onto your favourite sauces or adding to soups. Each pack contains enough pasta for 4-5 servings.

Pasta Jesce's durum wheat semolina pasta is proudly made in Altamura, Apulia, in southern Italy. This region, also known as La Puglia, is where our company began as a small pasta maker and has since grown into the international business it is today.