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  • Barbaro cacciatore salami (hot) 120g

    $7.99 AUD
    $7.99 AUD
    Barbaro cacciatore salami (hot) 120g
    Sold out

  • Fresh pasta is made using Australian durum wheat semolina.

    Minced Beef mixed with parmigiano and spices encased in a fine delicate fresh egg pasta parcel.

    PREPARATION FROM FROZEN: Place pasta in salted boiling water, stir, return to boil and then reduce to simmer for approx 5-6 min. Drain water and serve. 1L water, 8g Salt, 100g Product.

    KEEP FROZEN BELOW -18 DEG C

    SERVING PER PACKAGE: 6

    Pasta Italia Beef Tortellini - 750g

    $11.99 AUD
    $11.99 AUD
    Pasta Italia Beef Tortellini - 750g
  • Mutti Pizza Sauce is a tomato-based pizza sauce that is made with a blend of Italian herbs and spices. It is a ready-made tomato sauce with a classic Italian flavour that is perfect for pizzas, pastas, and more.It has a slightly sweet and tangy taste with a hint of herbs and spices. It is a smooth sauce with a medium-thick consistency. To eat it, simply spread it evenly over your pizza dough and then top with your favourite toppings. The sauce can also be used to make a variety of Italian dishes, such as lasagna, pasta, or casseroles. Some of the best recipes in Australia featuring Mutti Pizza Sauce include pizza margherita, spaghetti bolognese, and eggplant parmesan.

    Mutti Pizza Sauce 2x210g

    $5.00 AUD
    $5.00 AUD
    Mutti Pizza Sauce 2x210g

  • Discover the exceptional quality of Pasta Jesce's Gluten-Free Spaghetti, masterfully crafted in Altamura, Puglia. Embrace the taste of tradition with this delicacy, designed for everyone to enjoy, including those following a gluten-free diet.

    Elevate your gluten-free options with Pasta Jesce, where tradition meets dietary needs without compromising on taste or texture.

    Enjoy this Gluten-Free Spaghetti by pairing it with a classic tomato basil sauce for simplicity, or opt for richness with a creamy Alfredo and grilled chicken. A seafood medley offers a touch of the Mediterranean, while a vegetable primavera brings freshness to the table.

    Pasta Jesce is "The pasta that enhances the flavours".

    • Product of Italy
    • Gluten Free Pasta
    • Cooking time (Al dente): 9 - 10 minutes

    Pasta Jesce durum wheat semolina pasta is made in Altamura, Apulia, in the South of Italy. This area, also known as La Puglia, is where the company was founded as a small pasta maker and became an international business as it is nowadays. 

    Ingredients:

    White corn flour, yellow corn flour, rice, water.

    Pasta Jesce Gluten Free Spaghetti 250g

    $4.50 AUD
    $4.50 AUD
    Pasta Jesce Gluten Free Spaghetti 250g

  • COLD PRESSED RAW MILK - RICH & CREAMY

    You’ve probably not tasted anything like it before, because this is milk un-messed with. 

    Our cold pressed raw milk hasn’t been heat pasteurised, homogenised, separated or standardised like other milk products. Instead, we take the milk straight from the farm and apply cold high pressure to make it safe. This delivers an equivalent level of safety as heat pasteurisation, only without the heat, retaining more calcium, protein, vitamins and enzymes, which means more goodness for you!

    Our Jersey Milk is sourced from a Jersey farm on the NSW South Coast, where the cows roam free and graze on fresh, green grass year-round. Jersey cows naturally produce milk that is superior in both nutrition and flavour, as well as being high in the A2 protein.

    This milk has a rich and deliciously creamy flavour that really tastes different, so now you can enjoy the flavour of real, raw milk…like it should be.

     DELICIOUS GOODNESS

    THIS MILK IS IN HIGH DEMAND AND MAY BE UNAVAILABLE ON TIME OF PURCHASE. IF SO YOUR PURCHASE WILL BE REFUNDED ON FULLFILMENT.

    1.5L MADE BY COW Raw Jersey Milk

    $9.99 AUD
    $11.50 AUD
    $9.99 AUD
    1.5L MADE BY COW Raw Jersey Milk
    Sold out

  • Potato Low Carb 1.5kg Bag

    Potato Low Carb 1.5kg Bag

    $6.99 AUD
    $6.99 AUD
    $6.99 AUD
    Potato Low Carb 1.5kg Bag