Collection: Bakery & Meals

Furnari woodfired pizza bases. 

These are a small sized pizza about 15cm in diameter they come in a pack of 3. Ideal for kids school lunches or mid afternoon snack. 

Deliveries to our Penrith area will now be limited to Saturdays. As a result, all Friday orders and deliveries will need to be collected on Saturday. This won't affect our Saturday deliveries. 

Classic, Australian meat pie - best served with tomato sauce, of course!

Our delicious world-flavour inspired pies feature only the most premium ingredients, wrapped in buttery puff pastry.

Our Italian-style classic sourdough loaf, enriched with supergrain quinoa and tasty soyabeans.  Soft, porous, crusty and perfect for dunking in soup and mopping up stews.

Smooth and creamy, baked ricotta cheese filling. Also available in biscoff and hazelnut flavour.

Large = Approx 20cm (8 inch)

Note: Personalised message will be written on a white ribbon which is placed on the cake.

Serving Instructions

Best served cold.

Storage Instructions

Refrigerated and sealed.

Shelf Life

Up to 7 days.

Allergens

Dairy, eggs, gluten/wheat.

Deliveries to our Penrith area will now be limited to Saturdays. As a result, all Friday orders and deliveries will need to be collected on Saturday. This won't affect our Saturday deliveries. 

6 x large strawberry donuts

12 of your your favourite mini Dolce Cannoli, at a discounted price!
Choose 3 of your favourite flavours and enjoy them with Family and Friends - or perhaps all to yourself!

You may even want to Gift them to a loved one - perfect for Christmas and all year round.

Size = Approx 9cm

Serving Instructions

Best enjoyed same day. Edible for up to 5 days if kept refrigerated.

Storage Instructions

Store empty shells in an air tight, sealable container. Once filled, best stored in refrigerator. All fillings must be kept refrigerated.

Shelf Life

Empty shells - one month sealed. Can be eaten for up to 5 days once filled.

Allergens

Dairy, eggs, gluten/wheat.

Deliveries to our Penrith area will now be limited to Saturdays. As a result, all Friday orders and deliveries will need to be collected on Saturday. This won't affect our Saturday deliveries. 

Our richest pie flavour yet contains a delicious slow-cooked filling based on a traditional lamb shank recipe.  Fragrant with red wine and tomato paste, and generously dotted with fresh peas and diced carrots, this is a hearty pie with 100% premium Aussie ingredients.

Eat on it’s own for a quick lunch or snack, or serve with creamy potato mash and steamed green beans for a hearty dinner.

Ingredients

Lamb shanks, red wine, maize starch, tomato, peas, carrots, onion, garlic, rosemary, thyme, water, bay leaf, salt and pepper.

All pies are fresh not frozen.

Savour the delightful twist of Pasta Jesce's Gluten-Free Fusilli, a testament to Italian craftsmanship, perfect for those embracing a gluten-free lifestyle without sacrificing taste. This pasta, made with the finest ingredients in Altamura, Puglia, ensures a gourmet experience in every forkful.

Its spirals perfectly capture sauces and dressings, making it an ideal choice for a variety of dishes, from fresh pesto to hearty meat sauces, offering a versatile base for both traditional and innovative recipes.

Pasta Jesce is "The pasta that enhances the flavours".

• Product of Italy
• Gluten Free Pasta
• Cooking time (Al dente): 9 - 11 minutes

Pasta Jesce durum wheat semolina pasta is made in Altamura, Apulia, in the South of Italy. This area, also known as La Puglia, is where the company was founded as a small pasta maker and became an international business as it is nowadays. 

Ingredients:

White corn flour, yellow corn flour, rice, water