Collection: Bakery

A classic bakery favourite, with chunky steak and delicious, peppery gravy.  Our world-flavour inspired pies feature only the most premium ingredients, wrapped in buttery puff pastry.

Diced steak, premium beef mince, peppercorns, ground pepper, onion, salt, maize starch, water.

Reheating instructions

Pies

1. Remove from freezer and allow to thaw in the fridge.
2. Preheat oven to 180 degrees Celsius (i.e. medium)
3.  Place pies on grease proof paper-lined baking tray
4. Bake on a middle rack of the oven for 15 minutes, then remove
5. Check for heat in centre and crispiness of pastry, and return to oven if needed for 5 mins more as required. Ensure filling is very hot before eating.
6. Serve with sauce of your choice

Reheating instructions

Pies

1. Remove from freezer and allow to thaw in the fridge.
2. Preheat oven to 180 degrees Celsius (i.e. medium)
3.  Place pies on grease proof paper-lined baking tray
4. Bake on a middle rack of the oven for 15 minutes, then remove
5. Check for heat in centre and crispiness of pastry, and return to oven if needed for 5 mins more as required. Ensure filling is very hot before eating.
6. Serve with sauce of your choice